TOBY’S HISTORY

 

About Toby´s  Food

 

Toby a Mexican man who grew up in the United States, from a very young age learned to cook. Inherited from his mother and grandmother that seasoning that Mexicans have.

Being in a foreign country and with so many gastronomic differences, it did not make it impossible for Toby to develop his own style, to look for the cultural mix that would enchant the area of ​​the bay of California.
Toby has the Latin flavor and discipline and order of an American.

 

2015

Your Home

In 2015 he decided to launch his career, after graduating as a chef; but he didn’t want any restaurant, he wanted it to be the house for all his clients, a nice and comfortable place to be.

It has not been easy for Toby to grow and position itself, in 2016 the accounts did not give and the
maintenance of the restaurant became impossible.

2016

It has not been easy for Toby to grow and position itself, in 2016 the accounts did not give and the maintenance of the restaurant became impossible.

After pondering the best decision for his economic future, Toby decides to close his restaurant.

His savings no longer gave, they were over. It is when everything seems dark and does not rise, when Toby sees a new light and hope. His mother, seeing that her son’s dreams go to the floor and the decision to close is imminent, decides to talk with Toby and as a good mother his unconditional support, becomes fundamental to the history of Tobys restaurant. His mother offers him all his savings and gives him the momentum that Toby needs to get ahead.

2017

By 2017, everything would change in Toby’s life, his restaurant has taken the momentum he needed, he was able to pay his mother the loan and now he received important offers to buy his restaurant.

For Toby this is not just a business, it has become his life, in his dream, that is why any offer has been rejected and the path to what is today Toby, has marked the history and life of his family.

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At Toby´s restaurant, we take great care to ensure that what we serve every day is safe, great quality and produced in a responsible way.

We’re Passionate About Our Food

From making healthier additions to our food, to serving up fresh food that are cooked when you order, we’re always finding ways to show our commitment to our customers and our food.

Ask about the healthy option in the menu. 

Open Every Day:

6:30 A.M to 2:30 P.M

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1820 Alum Rock ave
San Jose, CA 95116

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